The Quiet Low Velocity (Q) Systems provide low velocity air flow in two directions. These are ideal for medium to large wine cellars and long-term storage. These evaporators have variable speed fan controls allowing more adjustment making them an idea choice where noise and stable humidity is a concern.
Available in capacities from 6, 600 to 40,000 BTU per hour are used with various refrigerants. 230v available by order.
Wine Cellar Refrigeration Unit Features
- ETL Certified
- NSF Approved
- Aluminum Cabinet is rust proof. Black coated available by order
- Universal AXV and liquid line solenoid valve installed standard
- High performance staggered coils
- Ultra-efficient ECM motors
- Pre-installed valves eliminate additional wiring
- Coil is coated with water-based epoxy to reduce corrosion
Available Wine Cellar Refrigeration Options
- Twin evaporator systems available for larger application
- Eco-friendly water-cooled condensing units available
- Stainless steel cainets for high-corrosive environments
BR Cooling System Typical Installation
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- Always plan for future maintenance and service. Units should be easily accessible. Grills, boxes, or racking nearest the evaporators should be removable.
- Standard Line Sets should be 50’ or less. Over 50’, an oil separator and suction line accumulator is required.
- Extended runs may require larger line sizes and 3 ounces of oil must be added for every 10 feet intervals, after 35 feet.
- Insulated suction line. Insulating liquid line is optional.
- Excessive number of turns in line set will cause refrigerant flow problems, potentially resulting in early compressor failure. Suction line accumulators are recommended for all applications. This is required when operating below the normal 55°-65°F wine cellar temperature range.
- The drain line must flow with gravity to drain or pump.
- The system is controlled by a pump down control system.
- There is no control wiring between the thermostat and condensing unit.
- The line connections at the fan coil and condensing unit may not be the same as the required line sizes dictated for the system capacity.
- BTUH capacity calculated at 17°TD, 38°ST, 55° room.
- The use of oversized condensing units can lead to poor wine room evaporator performance and possible system failure.
- When installing the wine room evaporator, it is recommended that the condensing unit is less than or equal to the evaporator’s capacity.
- USCS wine cellar refrigeration systems are designed to reduce noise and vibration. To reduce and eliminate amplification of existing noise or vibration, extreme care must be observed during installation.
- Please refer to supplied installation instructions and use proper installation materials to minimize acoustic impact.
- Refer to complete installation instructions for additional information or contact our Tech Line at 562-728-5774
